Description
Roasted cashews. A good source of protein, fibre and minerals. Can be eaten with drinks or added to dishes.
Roasted cashews with a soft, buttery flavour. Milder than other nuts.
Calories: 574 kcal per 100g
Protein: 15g
Magnesium: 260mg
Zinc: 5.6mg
How to use: as a snack, in Asian dishes, baking



