Description
Fresh-frozen shrimp with a delicate, slightly sweet taste and firm texture. Rich in protein, iodine, phosphorus and selenium. Perfect for boiling, frying, baking, adding to pasta, salads, soups and rice dishes. Thaw and cook quickly – an excellent choice for everyday meals.
Peeled frozen shrimp with a delicate, slightly sweet taste. Quick to cook and suitable for many dishes.
Calories: 99 kcal per 100g
Protein: 24g
Iodine: 35mcg
Selenium: 38mcg
How to use: boiling, frying, baking, in pasta, salads, soups

