Description
Offers a distinct, slightly peppery taste with hints of mint and lemon. Packed with antioxidants. Possesses a strong, earthy, slightly minty fragrance. Widely used to season meats, soups, stews, sauces and roasted vegetables.
Aromatic thyme with small leaves and a strong herbal scent. A classic seasoning of Mediterranean cuisine.
Calories: 101 kcal per 100g
Protein: 5.6g
Vitamin C: 160mg
Thymol: 0.5mg
How to use: with meat, fish, soups, stews, sauces, vegetables




